Fresh and Frozen Seafood Processing

Industry Name
Fresh and Frozen Seafood Processing
Description
This U.S. industry comprises establishments primarily engaged in one or more of the following: (1) eviscerating fresh fish by removing heads, fins, scales, bones, and entrails; (2) shucking and packing fresh shellfish; (3) manufacturing frozen seafood; and (4) processing fresh and frozen marine fats and oils.
Category
Manufacturing
NAICS Code
311712

Job Tasks Linked to This Industry